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Atlantis cake Artist to add creativity to resort’s cake creations
Chef Ivanna Moncur, cake artist at Atlantis, Paradise Island, is about to take her craft — and Atlantis’ position in the cake arts — to another level. Smith and her assistant, Volanda Rahming, recently returned from a three-day intensive train...
 
 
The ‘gourmet’ burger trend comes to Atlantis
With items like The K.I.S.S. (keeping it surprisingly simple), The Boss, Into the Blue, 77 Degrees West, Hog Island, Hangover Remedy, Hashtag, Pit Bull, Cry+Fry, The Stampede, The Little Boss and Marina Brake-Fast, it would be near impossible to dete...
 
 
A new sensation
There’s a new player on the water market, and it’s a locally produced carbonated sparkling water that is said to be light, refreshing and good for the body as well. One week ago Caribbean Bottling Company (CBC) rolled their first cases of Dasani...
 
 
A taste of the islands at Sapodilla Restaurant
The essence and flavor of Bahamian cuisine stars in the five-course “Taste of The Islands” menu that has left people clamoring for reservations at Sapodilla Restaurant, not only to indulge in the menu that uplifts local products and ingredients t...
 
 
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